I will later perhaps try and make sense of my abrupt return here.
Later, too, I will outline in greater detail the actual details of my trip,
which spanned Dresden, Prague, and Berlin.
But right now I am
trying to grasp the things that I gained from my vacation: long walks, kefir in
the morning, good meals out, art museums, my traveling companion (my brother, a
month shy of 25, who requested we spend most of the time speaking Russian,
which we did until we got to Berlin), writing, photography, seeing friends I
hadn't seen in a decade or so, meeting strangers, coffee, beer, taking in the
streets...hoping to hold onto these things and bring them home.
Kefir was easy to
arrange, the muesli slightly less easy but I was able to create an
approximation of my own. The American cereal aisle is dessert for
breakfast: from unabashedly candy-flavored, to sugar-coated raisins
feigning a balanced start to the day. I was able to find something with
flakes and granola to mix in with oats, flax, and hemp. Blackberries were
more affordable this grocery trip than they usually are, and the
nectarines were on sale. I don't think about the cost of fruit when
traveling. Red and Black currant was in season and readily available in Europe.
It is such a rarity in the US, especially since black current was
illegal for almost a century and continues to be highly regulated as
a crop. And so, I can recreate the breakfast Yosef and I had every day in
Europe. We had carried a bag of muesli we got in Dresden to Prague and then
back up to Berlin, eating exactly one bag between the two of us during the
whole trip, and drinking through a box of English Breakfast tea. It is hotter
in Chicago than it was in Europe, so here I have been brewing a large amount of
chai and sticking it in the fridge for iced chai in the morning.
I realize, dear
reader, this is a very literal way to try and capture a vacation to extend it
into “regular” life. I do believe though, that some of our life is informed by
the ways in which we follow day-to-day actions. And there may be something to
be learned from observing what one does when plucked from those rhythms which
we neglect to otherwise examine. Some of the ways in which we are in life will
not be shaken when we travel, no matter what we hope, sure, but I found more affirmations
than disappointments.
Many of the things I
did differently were less ... self-indulgent? hedonistic? in nature, than one
might expect. These terms have baggage – Protestant ethic morality versus Pagan
debauchery comes to mind. But here in 2023: when tired at the end of a long
week, I am more likely to fall into watching a show or YouTube endlessly, and
sometimes believe that if given the opportunity to exist without responsibilities,
this is the sad place I would find myself. And perhaps, sometimes, that is
true. But not always. What I am thinking of is Pleasure Paradox/Hedonistic
Treadmill. (My father texted me on the trip asking if these terms were
mainstream – I said I don’t know, and that I am not a good measure of what is
mainstream knowledge in psychology.) I was surprised how much I wanted to do
things, even the things that are not the most direct path the pleasure.
Yes of course some
combination of vacation-magic and necessity meant eating out for most of our
meals, and this is not something I want to or can do otherwise, though about
half of these meals were very enjoyable. At the same time, it seems I found
more energy to do the work of finding slower burning contentment, which has
been evading me lately. I remember last time I was in Berlin I felt inspired to
stop eating meat again - I had started eating it again at the end of my first
year of college, feeling unable to push back on the chaotic selection at the
college dining hall. But I felt inspired again in Berlin - found the energy to
pursue this small bit of idealism after a year break. I continue this way
still, eating meat about once a year, the rest of the time automatically
defaulting to the way I have eaten since I was 14. Two of the most recent
carnivorous instances in the past two years were on this vacation, in Prague,
when I found myself sprung out of rhythms. I see a lot online about motivation
versus discipline, but personally, life would be easier if I had a better
practiced thoughtlessness. Good habits have always felt like the slipperiest of
eels thrashing out of my grip.
My
tomato plants which had started to carry green berries when I flew out are
now holding ripe tomatoes. I made my first harvest on Friday, drizzled with
balsamic vinegar and mixed in with burrata cheese which I shared with
a studio friend before we went to a small gallery near me. Two small rooms, a stream of people going in and out,
it was free. Art museums are harder to arrange at home. They are certainly one
of the planned indulgences of travel. We bought three-day art tickets in
Berlin, and saw art in every city. But at home, as large as the Art Institute
in Chicago is - and it is, it is massive - I have many of the rooms memorized
by now. Perhaps next time I will return with a sketchbook. Do a better job of
tracking down smaller galleries – and so on.
I read half of Erwin
Mortiers Shutterspeed on my flight back, and finished it my first day home,
with a slow realization that I must have already read it, possibly all the way
through, when I purchased it - I think in 2015 on a trip to NYC. The graphics
on the cover are perhaps, then, more memorable than the text itself. Regardless
of my enjoyment of the novel, the act of reading was less laborious than it has
been of late.
I have walked at
least four miles every day since returning to Chicago but want to learn to run
- time saving relative to walking for a couple hours, some flexibility to do it
in the morning before it gets too hot after the effects of my jetlag run out.
Yesterday it was raining but I still went, after an apartment viewing fell
through, to watch the waves of Lake Michigan crash into the rocks and cement
steps that make up the lakeshore. I thought: if I take in Chicago as if it is a
new city to me, or a city I love, perhaps living here will be easier. I am good
at appreciating the alleyways, the graffiti, the light, but sometimes Chicago
feels gray and desolate, its industrial roots mean occasional vacant stretches
within the city itself, breaking up life. My experience here, too, is broken up
by the plague, the often fleeting or superficial social connections of grad
school, and my own personal upheavals. I am trying - started to
before I left - to have a true Chicago summer. Everybody here says summer is
the best time but I dread the sticky heat. It melts my brain and makes me sick.
But I still endeavor to steal some of its spirit for myself; swimming in the
lake, attending some of the dozens of farmers markets and festivals that spring
up, and eating ice cream. Perhaps these are avenues to fall into conversations
with strangers and see the city with new eyes. Bring a camera with me, write
about it here.
Wish me luck.